The method of preparing salads and vinaigrettes

Salads can be made from raw or heat-treated vegetables, as well as pickled and pickled. Salads come in several types, it all depends on which products are used: vegetables with herbs; fruit; mushroom; meat and fish.
Salads can be used not only as independent dishes, but also as a side dish for cold and hot meat or fish dishes. Products that have undergone the thermal process must be cooled and stored separately in the refrigerator before they are used. If you mix the food that has not yet cooled with the cooled ones, the salad will begin to deteriorate quickly, as bacteria will multiply rapidly. Salad dressing should be done before serving or, in special cases, shortly before serving (no more than fifteen minutes).
To season the salad, use a variety of sauces (hot, savory, sweet and sour) cream or mayonnaise mixed with soy sauce. Salads are decorated with products that are brighter in color: greens, tomatoes, sweet peppers of different colors, green peas. Before serving the salads, they are seasoned with sour cream sauce or other dressing, but so that the decorations do not catch.
Design options are widespread: a slide and a bouquet.
The shape is a slide. All the ingredients are shredded into the desired shape, stirred, seasoned with sauce dressing, sour cream or mayonnaise, stacked in a special salad bowl and decorated with the products that are in the salad.
Bouquet decoration. One-third of the salad is mixed with dressing and made into a slide in a salad bowl, decorated on top, and the rest of the products are stacked around, combining them in color. Before serving the salad, the decorations are poured with sauce or served separately.
Vinaigrettes. This is a type of salad. Unlike salads, they must contain beets. Vinaigrette is not only vegetable made from potatoes, borax, cucumber, onion, cabbage and carrots, but also with products such as mushrooms, herring, sprat, meat.
Eggplant caviar, borax in sour cream sauce, pepper stuffed with vegetables and many other dishes made from vegetables and served cold are also considered to be (cold) dishes and vegetable snacks.
The category of cold dishes and snacks also includes fish and other seafood: herring with vegetables, herring with onion, aspic fish with a side dish of vegetables and others.
Of course, the first place is occupied by the category of cold dishes and snacks from meat and vegetables. The welcome bonus structure is designed to suit both beginners and experienced bettors. Bonus funds can be used on pre-match and live betting markets, giving users the freedom to test different strategies. The inclusion of the 1xbet official promo code ensures that all new-player privileges are activated automatically, making the first betting experience smoother and more rewarding compared to a standard registration without promotional access.